Chocolate Brew Day
Chocolate Brew DayBy Steven Brewster1/13/2024There are many ways to utilize cacao or chocolate in the process of brewing beer. There are also no wrong ways to use cacao or chocolate in beer, you just…
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Chocolate and Cheese pairing: Millcreek Cacao Roaster's Aroma infused High West Whiskey Chuno and Saint Angel Blue
We wanted to share with you a wonderful way to combine two or more great passions. We decided to pair our aroma infused 78% Chuno with a fabulous creamy blue cheese!From deep in the lush fertile mount…
Chocolate Maker fills 300 Plates
300 Plates Fundraiser and Exhibition is Thursday May 14, 2015 from 6PM -9PM The annual Art Access fundraiser and exhibition is the signature event of Art Access. It presents unique, aff…
Coming to a Dark Chocolate Bar Near You
Traveling over 4600 miles from Samuel Von Rutte's Hacienda Limon in Los Rios Ecuador to Millcreek Cacao Roasters the seal was cut on over 8800 pounds of the finest HCP certified Heirloom Cac…
New Heirloom Cacao Tea with Benefits of Theobromine and Anandamine
We are very excited to launch our latest Ecuadorian Heirloom Cacao product. Using the naturally occurring theobromine from the cacao shell and nibs, our teas have a euphoric effect. This specialty tea…